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Banquet Menus |
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Creole/ Trinidadian Dishes |
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Menu
# 1 |
Menu
# 2 |
| Baked
Chicken in mushroom sauce
Breaded Flying Fish
Stir Fried Rice
Mexican Vegetables
Tossed Salad
Fruit Cocktail
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Irish
Chick'n Stew with potatoes and carrots
Macaroni Pie
Peas 'n' Rice
Sauteed Vegetables
Rainbow Salad
Cassava Pone
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Menu # 3 |
Menu # 4 |
| Roast
Beef Au Jus
Trini Style Fried Chicken
Oven Brown Potatoes
Vegetable Rice
Sauteed Vegetables
Cole Slaw
A La Mode
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Chicken
Pilauf
Pan Fried Fish
Black Eyed Peas with Dumplin
Boiled Corn
Cole Slaw
Tropical Pone
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Menu # 5 |
Menu # 6 |
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Grilled Lamb Chops Chicken in Oyster Sauce
Garnished Rice
Sauteed Mixed Vegetables
Tossed Salad
Fresh Fruit Cocktail |
Chicken A La King Breaded Fish Fillet
Vegetable Rice
Noodles
Tossed Salad
Cake
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Menu # 7 |
Menu # 8 |
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Grilled Lamb Chops Hawaiian Chicken
Garnished Rice
Sauteed Mixed Vegetables
Tossed Salad
Fresh Fruit Cocktail |
Sweet
& Sour Chicken Pan Fried Fish
Spanish Rice
Chow Vegetables
Chef's Salad of the day
Ice Cream
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Menu # 9 |
Menu # 10 |
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Grilled Chicken in Mushroom Sauce Breaded
Fish Fillet
Scalloped Potatoes
Vegetable Medley
Tossed Salad
Cake & Ice Cream |
Chicken in Oyster Sauce Roast Beef
Oven Brown Potatoes
Vegetable Rice
Stir Fried Vegetables
Fruit Salad
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Menu # 11 |
Menu # 12 |
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Chicken Cacciatore Breaded Flying Fish
Oriental Rice
Glazed Vegetables
Tossed Salad
Fruit Salad |
Chicken in Oyster Sauce Sweet & Sour Fish
Fried Rice
Stir Fried Vegetables
Noodles
Tossed Salad
Ice Cream & Cake
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Menu # 13 |
Menu # 14 |
| Beef
Ghoulash Tropical Baked Fish of the day
Macaroni Pie
Peas 'n' Rice
Sauteed Vegetables
Rainbow Salad
Local Treats |
Roast
Beef Au Jus Chicken Chasseur
Oven Brown Potatoes
Vegetable Rice
Sauteed Vegetables
Cole Slaw
A La Mode
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